The Menu

It reviews better than it plays — admired more than it is enjoyed.

• “The Menu is the most entertaining ensemble film since Knives Out, and the most engaging horror-satire since Get Out. But no matter what comparisons and assumptions are made, The Menu will not be the movie you expect.”

  Thom Ernst, Original-Cin · 100

• “The complexity, both tonally and visually, is there to tease out the film’s black genre heart, and it’s that heart that makes The Menu a delicious and deeply filling experience that will make you beg for a second helping.”

  Matthew Jackson, Paste Magazine · 95

• “It’s a perfectly-cooked cheeseburger of a movie, which isn’t trying to be foie gras seared on a hot rock over a bed of foraged botanicals, but in which every element — bun, patty, cheese, veg — is lovingly prepared, perfectly executed, and working together in perfect harmony.”

  Vince Mancini, Uproxx · 91

• “The rarefied world of haute cuisine is not exactly a hard target to satirise, but this deliciously savage comedy from director Mark Mylod makes every bitter mouthful count.”

  Wendy Ide, Screen Daily · 90

• “The Menu is a hilariously wicked thriller about the world of high-end restaurants, featuring a stellar cast led by a phenomenal Ralph Fiennes, some of the most gorgeous food shots in recent film history, and accompanied by a delicious hors d'oeuvres sampling of commentary on the service industry, class warfare, and consumerism.”

  Rafael Motamayor, IGN · 90